Sep 132018

Salsa Verde with Salmon

Ingredients 1 garlic clove 1 slice of white bread, crust removed, soaked in red wine vinegar 1 hardboiled egg, separate the white from the yolk 3 anchovies fillets 1 teaspoon finely chopped fresh parsley 6…Continue Reading

Sep 122018

Chicken’s Piccata

Ingredients 8 chicken tights, skinless and boneless Salt and Pepper 2 Tbsp. unsalted butter 1/2 cup dry white wine 1 tsp. minced garlic ¼ cup chicken broth 2 Tbsp. fresh lemon juice 1 Tbsp. capers,…Continue Reading

Sep 112018

Key Lime Bars

Ingredients: Crust: ½ cup all-purpose flour ½ cup (about 3 sleeves) graham crackers, crushed ½ cup rolled oats 4 tablespoons butter, chilled Key Lime Filling: 1 can (14 oz.) sweetened condensed milk ½ cup fresh…Continue Reading

Sep 112018

PANKO BREADED CHICKEN

Ingredients 3 chicken breasts 3/4 – 1 cup cooking oil 1 cup flour divided 2/3 cup panko 1/2 teaspoon salt 1/2 teaspoon garlic powder 1/4 teaspoon seasoning salt Lawry’s 1/8 teaspoon cayenne pepper 1/8 teaspoon…Continue Reading

Sep 112018

LOADED NACHOS SUPREME

Ingredients 1.5 pound Ground Beef 3 tablespoons Chili Lime Spiceologist Seasoning Blend 1/2 teaspoon cumin 1 teaspoon chili powder 1/4 teaspoon oregano 1 teaspoon kosher salt 1 bag tortilla chips 3-4 cups shredded colby jack…Continue Reading

Sep 112018

Cheesecake Stuffed Banana Bread

Servings: 8 Ingredients: For the Banana Bread: 2 eggs 1 cup plus 2 tablespoons sugar ½ cup vegetable oil 2 tablespoons sour cream 1 teaspoon vanilla extract 4 bananas, ripe, mashed-divided 1⅔ cups all-purpose flour…Continue Reading

Sep 112018

Strawberries Chantilly

Servings : 4 Ingredients: 1 cup heavy cream ¼ to 1/3 cup powder sugar 1 teaspoon vanilla extract 1 large basket of fresh strawberries, cleaned cored and quartered 1 tablespoon granulated (optional) Directions: Place in…Continue Reading